Las Vegas is a Mecca for food lovers and you can find almost anything here in
every price point. Today, we are looking for a good hot pot spot but is
something on the fancier side. Upon searching, we came across this hot
pot restaurant called the X-Pot which is located in the Palazzo at the
Venetian Resort in Las Vegas. We are impressed with the reviews and
images online so we decided to give it a try.
Upon entering the restaurant and just by seeing the interiors, we know that
this is a fancy restaurant and we are expecting good things here. They
have an ala-carte menu but since they are known for their hot pot, we got
their Lunch Special Hot Pot at $68 per person.
Here is what we got:
|
| House Braised Wagyu Flank & Tendon - Appetizer |
|
| Golden Chicken Pot - Broth Base |
|
| Porco Preto Iberico Pork |
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|
| Japanese A5 Wagyu Pork |
|
| Japanese A5 Wagyu Pork |
|
| Japanese A5 Wagyu Pork |
|
| Vegetable Platter |
|
| Ramen Egg Noodles |
We also tried their A5 Miyazaki-Gyu Wagyu Feast which is comprised of fillet
mignon, ribeye, beef tongue, chuck short rib, and short rib cubes. What
I love about this feast is the very cool presentation with all the smoke
effects. The server will also cook the meats for you in a Himalayan Salt
Block Grill. The Wagyu Feast is an additional $98 for 2 pax and $188 for 4
pax.
We enjoyed our meal in this restaurant and definitely recommend it.
Although it is on the pricey side, the experience is worth it. I'd say
it's not advisable to eat here often but definitely for special occasions.
The X-Pot
The Palazzo at The Venetian Resort, 3327 S Las Vegas Blvd Suite 2884, Las
Vegas, NV 89109
+18668889768
My Rating:
Food/Taste: 10/10 (good quality meats and broth is amazing)
Ambiance: 9/10 (very nice interiors perfect for special
occasions)
Cleanliness: 9/10 (very clean)
Service: 10/10 (excellent service)
Establishment: 8/10 (inside the Palazzo at Venetian Resort with
free parking)
Price: 6/10 (price point is on the high side considering
serving size)
Overall: 8.67/10
Frequency Meter: I would dine here twice a year
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